A Denver Mexican spot just landed on Michelin’s list of North America’s best sandwiches—and it’s not your typical deli fare. La Diabla Pozole y Mezcal’s Pambazo de Carnitas is turning heads with its crispy, chile-soaked bread and juicy, flavorful pork. For $17, you can even swap in other fillings, from beef birria to toasted grasshoppers! It’s a proud moment for Denver foodies and a reminder that some of the continent’s most exciting eats are hiding in plain sight. Who’s tried it, and what’s your go-to sandwich in town? #Food #DenverEats #MichelinGuide