I’m a 38-year-old middle school teacher in Texas. I see kids come to school with empty lunchboxes, or sometimes with a single sandwich packed by a parent who works two jobs. SNAP is a lifeline for many of these families, but even with benefits, the food is often limited, repetitive, and barely enough to cover daily nutrition needs. One family I know relies on SNAP for all groceries. They spend nearly $400 a month on milk, bread, rice, and beans, but fresh vegetables, fruits, and lean proteins often get skipped because they’re more expensive or run out too fast. During school holidays, kids might go several days with less than ideal meals. The family makes do, but the stress is visible. I wish SNAP could be more flexible: cover culturally relevant foods, allow for seasonal purchases like fresh produce in summer, or even give a little extra for occasional treats for children. For example, a few extra dollars could allow parents to buy strawberries or a small treat for a birthday, helping children feel seen and celebrated. Small adjustments could reduce stress, improve nutrition, and support overall family well-being. This isn’t about giving handouts—it’s about giving families a chance to thrive rather than just survive. #SNAPLife #SNAPVoices