Big foodie news! Mark Martinis, the chef from Johnny’s Bar on Fulton, is taking over a longtime Wickliffe restaurant. His love for cooking started at age 3 (adorable, right?), and now he’s bringing his passion to a new spot. Can’t wait to see what he cooks up next—Wickliffe’s about to get a major flavor upgrade! #Food #ClevelandEats #FoodieNews