Booked for 18, But Will They All Eat?

Is it just me, or does organizing a group dinner feel like herding cats? I’m trying to book a table for 18 (yes, EIGHTEEN) people, but let’s be real—there’s always that handful who bail last minute. I get anxious thinking about the empty seats and the awkward glances from restaurant staff. Will the kitchen hate me if only 15 show up? Is it rude to reserve for the full group when I know a couple will probably flake? I want everyone to have a spot, but I also don’t want to mess up the restaurant’s flow or waste food. Anyone else get stressed about this? How do you handle big reservations when your friends’ commitment levels are… questionable at best? I just want everyone to eat, laugh, and not leave the restaurant staff glaring at me. Tips, horror stories, or just commiseration welcome. Food brings us together, but planning it might tear me apart. #GroupDinners #RestaurantLife #FoodieProblems #BigReservations #SocialAnxiety #Food #Foodie