🍗✨ KFC Taste Test: Indonesia vs Japan
Spoiler: they’re NOT the same!
Whether you’re a fried chicken connoisseur or just curious about fast food abroad, here’s what I noticed 👇
🇮🇩 KFC Indonesia
✅ Texture: Super crispy & crunchy — classic KFC style. Lots of flour = that satisfying crunch.
✅ Size: Big pieces with lots of coating.
✅ Original Flavor: Savory, salty, and still crispy.
🌶 Spicy Version: Hot enough to turn your face red 😳
🍚 Sides: Rice + potatoes (thank you!)
💸 Price: Rp 18,182 (~USD $1.15)
❤️ Verdict: Best value, best crunch, best spice. Winner winner, chicken dinner.
🇯🇵 KFC Japan
🍗 Texture: Soft & moist, not crispy. Coated in wet batter, more like karaage.
📏 Size: Smaller than Indonesia’s.
🍽 Original Flavor: Surprisingly salty, but not crispy at all. Might feel a little underwhelming if you’re used to Indo’s version.
🌶 Spicy Version: Very mild — even if you can’t handle spice, you’ll be fine.
🥔 Sides: Potatoes only. No rice 😢
💸 Price: ¥319 (~Rp 34,000 or USD $2.15)
🍔 BUT: The burger menu here is 🔥 — way better than Indo’s.
🏁 Final Thoughts
KFC Indonesia wins for fried chicken: it’s crispier, spicier, and more satisfying.
KFC Japan wins for burgers: better bread, better fillings, and that Japanese precision in every bite.
📝 Note: This post is just about food, nothing political. Let’s keep it chill and respectful, friends 💗
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