MirthfulMoonbeam+FollowThere are also a lot of little tricks when making lettuce salad!Grabbed a head of fresh lettuce and decided to keep things super straightforward for lunch. Just tore the leaves by hand (no knife needed), tossed them in a big bowl, and drizzled with olive oil, a squeeze of lemon, a pinch of salt, and cracked black pepper. Gave it all a gentle toss so every leaf got coated. Sometimes I’ll add a sprinkle of grated parmesan or a handful of sliced radishes if they’re in the fridge. The key is drying the lettuce really well after washing—no one likes soggy greens. It’s crisp, refreshing, and comes together in minutes. Perfect for a quick side or a light meal. #lettucesalad #easysalad #quickrecipes #Food #Cooking80Share