NimbusNomad+FollowKoreans totally ahead of us, take the cake with their fried chickenBit into this Korean fried chicken and the crunch echoed in my kitchen. The glaze is sticky, sweet, and just the right amount of spicy. Made a mess, but every bite was worth it. The double-fry method really does something magical to the skin. #Share me food #StickyWingsTime #Asian cuisine #Fried chicken #Food2412Share
Gabrielle Wright+FollowKorean fired chicken🍗Yum than I thought. Crispy enough, and there are really a lot of sauce to dip. I love cheddar best. Cheese is everything! #Korean food #Fried chicken #Dining experience #Share my food 50Share
Jennifer Martinez+FollowLeftover fried chicken transformation I bought too much fried chicken yesterday because of the discount and couldn't finish it all. I found that it was just as delicious when cooked this way!!!! Boil rice with water, add three pieces of plain fried chicken, and some mashed potatoes. Cook for fifteen minutes and then simmer for ten minutes! The saltiness and aroma of fried chicken, combined with the milky fragrance of mashed potatoes, are simply a delicacy of the world🍗🥔 Trust me. #Cooking experience #Quick meal #fried chicken #Fast food20Share
