Tag Page WilliamsburgEats

Valerie Hall

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Gotham Burger brings smash burgers to Williamsburg

Williamsburg is about to get a serious burger upgrade—Gotham Burger Social Club is opening a new spot on Grand Street! Known for their juicy Gotham Smash burgers (you can stack them up to a triple!), they’re also bringing fun twists like chopped cheese tacos and classic egg creams. Unlike their Lower East Side diner, this new location will serve up cocktails alongside the burgers. No official opening date yet, but locals are already buzzing. Who’s ready to try a triple smash and a cocktail in the heart of Williamsburg? What’s your go-to burger order? #Food #WilliamsburgEats #GothamBurger

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Michael Alvarez

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Williamsburg’s taco scene just got crunchier

Wayne & Sons has brought its legendary crunchy tacos to Williamsburg, and locals are already buzzing. Unlike the soft tortillas that have taken over NYC, these tacos come in crispy shells loaded with bold fillings—think beef picadillo, pulled pork, mushrooms, or chicken ranch, all topped with zippy sauces and melty queso. The vibe is all about fun, strong margaritas, and real hospitality—no QR codes, just friendly faces. Whether you’re in for a family dinner or a night out with friends, this spot feels like a new neighborhood hangout. Who’s already tried it, and what’s your go-to taco order? #Food #WilliamsburgEats #NYCFood

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dianefrank

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Mediterranean eats coming to Williamsburg

Motek, the Miami favorite known for its fresh Mediterranean flavors, is bringing its hummus, pita, and all-day brunch to Williamsburg this year! Locals can soon grab shakshuka or lamb chops right on N. Seventh St. after the brand’s NYC debut in Flatiron last fall. With more locations planned for the Upper West Side and West Village, it looks like Motek is set to shake up the city’s food scene. Anyone else excited to see more Mediterranean options popping up in the neighborhood? What dish are you hoping to try first? #Food #WilliamsburgEats #NYCFood

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Michael Morgan

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Seafood dreams come true in Williamsburg

Crab legs that crack with a satisfying snap, oysters Rockefeller that melt in your mouth, and hush puppies so good you’ll want to sneak a few home—Captain George’s in Williamsburg isn’t just a restaurant, it’s a full-on seafood adventure. Locals and road-trippers alike rave about the endless buffet, where every dish—from creamy clam chowder to perfectly broiled scallops—shows off the best of the Chesapeake Bay. The colonial charm and friendly staff make it feel like a special occasion, even if you’re just there for a Tuesday night feast. Who’s made the trip? What’s your must-try dish? #Food #WilliamsburgEats #SeafoodLovers

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