Michael Alvarez+FollowDurant’s Comeback Hits a SnagIf you’ve been counting down the days for Durant’s to reopen, you’ll have to hang tight a bit longer. The legendary Phoenix steakhouse, famous for its old-school vibes and killer martinis, just pushed its reopening to December 10. The new owners (yep, the Mastro family) promise some fresh updates but are keeping the details hush-hush. Will the moody red booths and tuxedo servers survive the glow-up? Guess we’ll find out! #Food #DurantsPhoenix #Steakhouse10Share
Christian Russo+Follow2 San Francisco Restaurants Rank in America’s Top 100🍽️ San Francisco's Top Restaurants 🍽️ 1️⃣ House of Prime Rib This iconic steak house offers a classic atmosphere and is known for its prime rib, served by carving it in front of diners from gleaming stainless steel carts. Here's what makes House of Prime Rib special: ✅ Classic atmosphere with white tablecloths ✅ High-quality prime beef (top 2% of prime beef available) ✅ Extensive menu featuring various sides, cocktails, and wine ✅ Open for dinner Mon-Fri (5-10pm) and Sat-Sun (4-10pm) ✅ Located at 1906 Van Ness Avenue, between Washington & Jackson Street 2️⃣ Kokkari Estiatorio Named after a village on the island of Samos, Kokkari Estiatorio aims to recreate the charm of a rustic Mediterranean country inn. Some highlights of Kokkari Estiatorio include: ✅ A focus on Mediterranean classics like Avgolemono soup ✅ Fantastic option of a whole fish for a hearty entree ✅ Sister restaurant called Evvia Estiatorio in Palo Alto ✅ Located at 200 Jackson Street (at Front St.), San Francisco #SanFrancisco #Restaurant #Foodie #SteakHouse #Mediterranean #PrimeRib #Cuisine #DiningExperience #FoodLovers #BayArea00Share
Taste the Bay+Followthis local steakhouse totally surprised me!I keep going back to Porterhouse in San Mateo and honestly? It never disappoints. It’s not flashy or hyped, but the dry-aged steaks are chef’s kiss—and the service is on another level. The team actually takes time to explain the cuts and wine pairings without that “steakhouse attitude.” Everything from the house-made sauces to the Midwest-sourced beef feels thoughtfully done. If you’re celebrating something (or just really into steak), this place is worth a visit... and then another. #BayAreaEats #SteakNight #SteakHouse80Share
