Robert Daniels+FollowGaffney’s Harold’s: The diner that time forgotHarold’s Restaurant in Gaffney is the kind of place where the chili recipe hasn’t changed since 1932 and the vibe is pure, unfiltered Southern charm. No website, no Instagram—just a counter, a crowd, and food that’s messy in the best way. Guy Fieri put it on the map, but locals know it’s the stubbornly old-school spirit (and those chili burgers) that make Harold’s a must-stop. Whether you’re craving comfort food or a taste of nostalgia, this spot delivers. Who else loves discovering these hidden gems that keep things real? #Food #SouthCarolinaEats #HiddenGems00Share
Valerie Hall+FollowMyrtle Beach tops SC’s best restaurants listSeasons By 10/Fold in Myrtle Beach just grabbed the top spot on Yelp’s list of best South Carolina restaurants for December—beating out favorites in Charleston and Greenville! Locals rave about their creative breakfast and cozy, welcoming vibe, saying it’s worth planning a whole trip just to eat there again. The list is packed with unique spots across the state, from Summerville’s yakitori to Folly Beach’s curry mac and Hilton Head’s jazz-infused desserts. If you’re always hunting for your next favorite meal, which place on this list would you try first—or do you have a hidden gem to add? #Food #SouthCarolinaEats #MyrtleBeach00Share
Michael Alvarez+FollowWhere locals flock for the best fried chickenSouth Carolina’s fried chicken scene is legendary—ask any local, and they’ll have a favorite spot where the line is always out the door. Whether you crave the fiery kick at Dave’s Hot Chicken in Columbia, the classic comfort of Bojangles’ biscuits, or the unbeatable crunch from a gas station Handy Mart, there’s a flavor for every craving. Family-run joints like Hite’s Bar-B-Que and Melvin’s BBQ have been perfecting their recipes for decades, proving that tradition and community matter as much as the secret spice blend. Which spot do you swear by, and what makes it your go-to? #Food #SouthCarolinaEats #FriedChicken00Share
