dianefrank+FollowAtlanta’s favorite eats close their doorsSome of Atlanta’s most cherished restaurants have shut down, leaving food lovers and longtime regulars stunned. From the iconic Daddy D’z BBQ Joynt in Grant Park to the beloved Eats on Ponce, and even trendy spots like Alici Oyster Bar in Virginia-Highland, the city’s dining landscape is shifting fast. High rents, changing dining habits, and property sales are just a few reasons behind these closures. It’s a tough moment for the local food scene—what’s your take on why so many favorites are disappearing, and which spot will you miss most? #Food #AtlantaEats #RestaurantClosures00Share
Mary Williams+FollowIs Your Outback Steakhouse Next?Outback Steakhouse just closed 21 locations—and that’s only the beginning. The parent company is quietly shutting down more spots over the next few years, but they’re not saying which ones. Why? Older, pricier restaurants aren’t keeping up with what diners want. Outback’s planning a glow-up with menu updates and renovations, but that means fewer locations overall. If your local Outback is still open, it might look totally different soon! #Food #OutbackSteakhouse #RestaurantClosures10Share
Annette Jones+FollowAnother Atlanta favorite shutters its doorsAlici Oyster Bar in Virginia-Highland has closed after nearly three years, joining a growing list of beloved Atlanta restaurants shutting down lately. The closure, announced by chef Pat Pascarella, also affects the attached Bar Pilar speakeasy. No specific reason was given, but Pascarella hinted at a new project on the horizon. With other spots like The Blind Pig Parlour and food stalls at Ponce City Market also closing, it feels like the city’s dining scene is shifting fast. What do you think is behind all these changes, and what does it mean for Atlanta’s food culture? #Food #AtlantaEats #RestaurantClosures10Share
Robert Daniels+FollowChain Restaurants on the Struggle Bus?Ever notice your fave chain spot just isn’t hitting like it used to? You’re not alone. From Wendy’s and Denny’s to Starbucks and Chipotle, big names are closing locations, shrinking menus, and hiking prices as they scramble to survive. Some are even filing for bankruptcy or getting bought out. If you’re looking for reliable eats in 2026, you might want to double-check if your go-to is still around—or if it’s worth the risk! #Food #FoodNews #RestaurantClosures20Share
Mary Williams+FollowAtlanta’s food scene shaken by surprise closuresLongtime favorites like Daddy D’z BBQ Joynt and the Blind Pig Parlour Bar have suddenly closed, leaving Atlanta food lovers stunned. Even Ponce City Market lost four popular food stalls, including Ton Ton Ramen & Yakitori and Sugar Shane’s. Many locals are pointing to high rents, tough parking, and too many food halls as reasons behind the wave of shutdowns. For those who’ve made memories at these spots, it’s a tough goodbye—but some owners are hoping to reopen elsewhere. How do you think these changes will affect Atlanta’s dining culture? #Food #AtlantaEats #RestaurantClosures00Share
Mary Williams+FollowChicago’s Loop loses a classic steakhouseMcCormick & Schmick’s has suddenly closed its doors in the heart of Chicago’s Loop, leaving regulars and downtown workers without one of their favorite spots for steak and seafood. The sign went up right after New Year’s, with the company saying they’ll try to find jobs for staff at other restaurants nearby like Morton’s and Mastro’s. For many, this place was a go-to for business lunches and special dinners—so what does this mean for the neighborhood’s dining scene? Have you noticed more of your favorite spots closing lately? #Food #ChicagoLoop #RestaurantClosures00Share
Jason Wells+FollowChicago’s iconic restaurants we lost in 2025Chicago’s food scene just isn’t the same after saying goodbye to some of its most beloved spots this year. From the legendary Hard Rock Cafe in River North to the deep-dish classic My Pi Pizza and vegan favorite Liberation Kitchen, these closures hit home for many locals. Each spot had its own loyal following and signature dishes that shaped neighborhood memories. Whether you’ll miss the jumbo slices at Bacci Pizza or the French flair of Les Nomades, it’s a reminder of how quickly the city’s dining landscape can change. Which closure hit you hardest, and what memories will you keep? #Food #ChicagoEats #RestaurantClosures00Share
Michael Morgan+FollowDetroit’s dining scene faces big changesDetroit food lovers, it’s been a year of tough goodbyes. From iconic spots like Bode’s Corned Beef House in Plymouth to the last Burger King in the RenCen, 2025 saw the closure of 20 beloved metro Detroit restaurants. Some owners retired, others struggled with rising costs, and a few lost their spaces as big names like General Motors left downtown. It’s not just about losing places to eat—it’s about losing pieces of our community history. Which closing hit you hardest, and what do you think Detroit’s food scene needs next? #Food #DetroitEats #RestaurantClosures00Share
Ryan Horne+FollowFort Worth’s food scene is changing fastFort Worth’s dining landscape is seeing a major shakeup—2025 has already brought a wave of beloved restaurant closures, from iconic steakhouses to family-run bakeries. It’s not just about rising costs or retirements; some owners are stepping away after decades, while others are squeezed out by changing tastes or new developments. Places like Bella Italia West, Cat City Grill, and Sabar BBQ have left a mark on our memories and taste buds. What does this mean for our community’s flavor and character? Which spot will you miss most, and where do you hope to see new life next? #Food #FortWorthEats #RestaurantClosures00Share
Michael Alvarez+FollowHouston’s food scene faces a tough goodbyeHouston’s dining landscape took a real hit in 2025, with over 100 restaurants closing their doors—some after decades of serving the community. Rising costs, fewer customers, and changing habits forced beloved spots like Corelli’s, Kim Son, and Good Dog to say farewell. Even longtime favorites in Montrose and The Heights couldn’t weather the storm. While new places are opening, it’s hard not to feel the loss of these neighborhood staples. What’s your take—are you noticing big changes in where you eat out, or do you think Houston’s food scene will bounce back stronger? #Food #HoustonEats #RestaurantClosures00Share
