Jessica Jarvis+FollowRecent Cereal: More Sugar, Less NutritionDid you know our favorite breakfast cereals are getting less healthy? A new study found that since 2010, cereals in the US have packed in more sugar, fat, and salt—while protein and fiber are on the decline. Even though brands hype up their 'healthy' claims, the nutrition labels tell a different story. Kinda wild, right? With kids eating cereal daily, it’s no wonder experts are calling out the food industry for making breakfast more confusing (and less nutritious) than ever. #BreakfastTruths #CerealFacts #FoodIndustry #HealthyEating #NutritionNews #Health20Share
