Tag: LocalEats | LocalAll

#LocalEats

Kevin Gregory

Street food festival returns to our neighborhood

Nothing beats the smell of barbecue and the sound of live music drifting through the neighborhood. The street food festival is back, and this time it’s right behind the old movie theater—no need to trek downtown. Last Saturday, I wandered over and was blown away: over 30 food trucks, everything from Korean tacos to Filipino desserts, plus local bands and kids darting around with cotton candy. The brisket sandwich? Legendary. My wife’s already obsessed with a new hot sauce she found. It’s free to get in, runs every Saturday through next month, 11am-8pm. Bring cash, bring friends, and bring your appetite! #Culture #StreetFoodFestival #LocalEats

Erin Wilson

Street food festival lights up the neighborhood

This weekend, the street food festival is taking over the parking lot behind the old movie theater, and it’s honestly the best excuse to get out of the house. Last Saturday, I wandered over expecting the usual overpriced scene, but was blown away—over 30 food trucks, live music, and a super chill vibe. The brisket sandwich was a game-changer, and my wife is now obsessed with a local hot sauce she found there. Free entry, runs every Saturday through next month, 11am to 8pm. Bring cash for some vendors and come hungry—this is one local event you don’t want to miss! #Culture #StreetFoodFestival #LocalEats

mary01

Dunwoody’s Steak and Grace closes suddenly

Steak and Grace in Dunwoody Village just closed its doors for good—less than a year after opening with big ambitions to shake up the steakhouse scene. The spot, known for its relaxed take on fine dining, had recently started serving lunch and brunch, but now there’s a message saying it’s permanently closed and under new management. Locals are already buzzing about what’s next, with a new concept promised for April. What do you think makes a restaurant stick around in Dunwoody? Let’s talk about what our neighborhood really wants in a dining spot! #Food #Dunwoody #LocalEats

Valerie Hall

Cincinnati chili spots locals swear by

Cincinnati’s chili scene is like nowhere else—think spiced meat sauce over spaghetti, piled high with cheddar, and served up in classic diners and creative new spots. If you’ve never tried it, you’re missing out on a local tradition that’s been going strong for nearly a century. Whether you want the iconic five-way at Camp Washington Chili, a cheese coney from Skyline, or a wild chili ramen at Cafe Mochiko, there’s a spot for every taste. Which parlor is your go-to, or where would you take a first-timer for the ultimate Queen City chili experience? #Food #CincinnatiChili #LocalEats

Jason Wells

Ames can’t get enough of Ukrainian bakery

Lines wrapped around the block when Piece & Freedom Bakery opened in Ames, and a year later, the buzz hasn’t faded. This isn’t just about bread and cakes—it’s about a taste of home, resilience, and community. The owners, Ukrainian immigrants, started with a simple dream and now bake hundreds of loaves and pastries each week, introducing locals to Kyiv cake, cheese boats, and more. Their story is one of hard work, adaptation, and cultural pride. Have you tried their sourdough or heart-shaped cookies? What’s your favorite local spot that brings people together like this? #Food #AmesIowa #LocalEats

Michael Alvarez

Hi-Pointe Drive-In trims locations for a comeback

Hi-Pointe Drive-In is closing a third of its Illinois spots, including Edwardsville, O’Fallon, and Ballwin, as part of a bold move to refocus on what made them a local favorite. The chain says it’s all about putting more care into every burger and returning to their roots with creative sandwiches and shakes. While it’s tough news for fans in those towns, the company is betting this reset will mean better food and service for everyone else. Do you think scaling back can help a restaurant chain thrive, or is this a risky step? #Food #HiPointeDriveIn #LocalEats

Mary Williams

Why Cincinnati locals guard this chili spot

Camp Washington Chili isn’t just a late-night food fix—it’s a fiercely protected piece of Cincinnati’s soul. The secret recipe, handed down for generations, is so closely guarded that even regulars don’t dare ask what’s in it. Step inside and you’re in a living 1940s time capsule, where the counter is always full and the three-way (spaghetti, chili, cheese) is a rite of passage. Prices stay low, portions stay generous, and the community’s loyalty keeps the place thriving. What is it about this chili that inspires such devotion? Share your favorite hidden food gems or thoughts on what makes a local spot truly special! #Food #Cincinnati #LocalEats

Robert Daniels

Childhood foods only locals remember

Some of the best childhood foods are the ones you can’t find anywhere else. Think lobster rolls in New England, grits in the South, or pierogi in Pennsylvania. It’s wild how something like sweet tea or ranch dressing can be totally normal at home but a mystery just a few states away. And who else remembers fluffernutters or Old Bay on everything? These dishes aren’t just meals—they’re memories tied to where we grew up. Which local food from your childhood do you wish everyone could try? Let’s swap stories! #Food #FoodMemories #LocalEats

dianefrank

Worthington loses a pizza favorite

Pies and Pints in Worthington, a spot many of us have gathered at for pizza and craft beer since 2012, has officially closed its doors. This place even got a solid 7.8 pizza rating from Dave Portnoy a few years back! While it’s tough to see a local favorite go, their Easton location is still open if you’re craving their signature pies. Closures like this really make you think about how much our dining scene has changed lately. What are your favorite local spots that have stood the test of time? #Food #Worthington #LocalEats

dianefrank

Liberty Hill loses a local favorite

Margarita’s Mexican restaurant has officially closed in Liberty Hill, and it’s hitting home for many who loved their handmade tacos and fajitas. For years, this spot was more than just a place to eat—it was where families gathered and friends caught up over good food. The heartfelt thank-you from the owners on Facebook shows just how much the community meant to them. With so many memories tied to this place, it’s tough to see it go. What’s your favorite Margarita’s memory, and where will you go for your next taco night? #Food #LibertyHill #LocalEats

Tag Page LocalEats

Street food festival returns to our neighborhood

Street food festival lights up the neighborhood

Dunwoody’s Steak and Grace closes suddenly

Cincinnati chili spots locals swear by

Ames can’t get enough of Ukrainian bakery

Hi-Pointe Drive-In trims locations for a comeback

Why Cincinnati locals guard this chili spot

Childhood foods only locals remember

Worthington loses a pizza favorite

Liberty Hill loses a local favorite