Tag Page KeralaKitchen

Fish Curry Simmers in the Chatti—Aroma Fills the Kitchen 🐟🍛

The sizzle of mustard oil and curry leaves is always a good sign. Chopped onions and ginger go in, then garlic and a hit of green chili. Tomatoes melt down, giving the base a deep color. Fish slides in, soaking up the tangy tamarind. The curry thickens, oil rising to the top. Steamed rice waits nearby. #Sharemefood #FishCurryVibes #KeralaKitchen #Food