mary01+FollowEvansville’s classic eats we still craveNothing brings back Evansville memories like talking about the restaurants we grew up with. Remember waiting forever for a table at Bob Evans on Sunday mornings, or those late-night Steak ’n Shake runs after a game? Places like Chi-Chi’s and Ryan’s Steakhouse weren’t just about food—they were about family, friends, and feeling at home. Even if some are gone, the stories and connections live on. What local spot do you wish you could visit again? Let’s hear your favorite throwback hangouts and the memories that go with them! #Food #EvansvilleEats #LocalLegends10Share
Ryan Horne+FollowEvansville’s new foodie hangout is hereFranklin Street just got a whole lot tastier—Ray Leo’s at Lamasco is officially open, bringing bold, creative comfort food to Evansville. This spot is all about flavor, from the wild Korean corn dog (think beef, cheese, Hot Cheetos, and gochujang mayo) to loaded Tiger Fries and a bacon-wrapped Sonoran dog. Co-owners Jeramiah Galey and Derek Ungethiem are keeping the menu small but mighty, and they’re asking early guests for patience as they settle in. Who’s already planning a visit? Which menu item are you dying to try first? Let’s talk local eats! #Food #EvansvilleEats #FranklinStreet00Share
Michael Morgan+FollowEvansville’s King Cake craze is back!King Cake season is officially here in Evansville, and it’s more than just a sweet treat—it’s a slice of Mardi Gras tradition that brings people together. The colorful cake, with its hidden baby and vibrant history, is a symbol of celebration and good luck. If you want to join in, Be Happy Pie Company and Donut Bank Bakery are taking orders now, but these cakes go fast every year. Who’s planning to grab one, and does anyone have a favorite spot or a King Cake story to share? Let’s keep the tradition (and the party) going! #Food #EvansvilleEats #KingCake00Share
mary01+FollowStarbucks Rewards Just Got a Major Glow-UpStarbucks is totally revamping its rewards program, and if you’re a regular, you’re about to get spoiled. The new tiered system (Green, Gold, Reserve) means the more you sip, the more perks you score—think free drink customizations, double star days, and even a shot at exclusive trips for top-tier members. Plus, stars can now be redeemed for $2 off any item. Time to level up your coffee game! #Food #StarbucksRewards #CoffeeLovers00Share
Ryan Horne+FollowCostco’s Caramel Beignets Are Back!Costco’s mini beignets were such a hit, they just dropped a new caramel flavor and people are losing it. These pillowy, caramel-filled bites are only $9.99 for 22, but you’ve gotta be quick—they’re selling out fast! Fans are already planning Costco runs just for these. If you missed the chocolate hazelnut ones, don’t sleep on this new drop. Who else is suddenly craving a donut run? #Food #CostcoFinds #Beignets00Share
Valerie Hall+FollowAthens gets a taste of upscale Pakistani cuisineAthens food lovers, there’s a new spot in town shaking up the dining scene—Namak Restaurant is now serving up halal Pakistani fine dining on Mitchell Bridge Road. With roots in Alpharetta and a menu packed with flavorful curries, BBQ, and veggie options, Namak brings generous portions and a welcoming vibe to a two-story space perfect for big gatherings. The owners are planning a late-night bar and a cozy lounge for students to hang out or study. It’s more than just a restaurant—it’s a new community hub. Who’s ready to try something different for dinner? #Food #AthensEats #PakistaniCuisine00Share
Ryan Horne+FollowHop City’s big moment: Birmingham’s beer prideHop City Beer & Wine in Birmingham is just one step away from being crowned America’s Best Beer Bar—again! For the fifth year running, they’ve snagged a nomination in USA Today’s 10Best contest and are currently sitting at #2 nationwide. Locals know Hop City isn’t just about the massive selection (over 1,200 beers!), but also the friendly vibe and expert staff. Voting is open until February 23, so if you want to see a Birmingham favorite take the top spot, now’s the time to rally. Have you cast your vote yet? What makes Hop City your go-to spot? #Food #Birmingham #HopCity00Share
mary01+FollowGeorgia’s timeless restaurants you can’t missThere’s something special about a restaurant that never changes its recipes, even as the world around it shifts. All across Georgia, these classic spots serve up the same beloved dishes they’ve been perfecting for decades—think crispy fried chicken, creamy mac and cheese, and biscuits just like grandma made. Locals keep coming back, not just for the food, but for the memories and the sense of community. These places prove that when you do something right, there’s no need to chase trends. Which of these legendary Georgia eateries is your go-to, or which one is on your must-try list? #Food #GeorgiaEats #SouthernFood20Share
Mary Williams+FollowBirmingham’s best King Cake spots for Mardi GrasKing Cake season is officially here in Birmingham, and local bakeries are rolling out their most festive creations! Whether you’re craving a classic cinnamon swirl or want to try a King Cake with cream cheese, frangipane, or even a King Cake-inspired donut, there’s something for everyone. Bakeries like Edgar’s, Savage’s, Homewood Gourmet, and Continental are already taking preorders, and some spots sell out fast. If you want to bring a taste of Mardi Gras home, now’s the time to plan ahead. Which bakery is your go-to for King Cake, or do you have a secret spot to share? #Food #BirminghamAL #KingCake10Share
Mary Williams+FollowKenmore’s taco scene just got realSeñor Chubby’s on Delaware Ave is shaking up Kenmore’s taco game with a no-nonsense, authentic Tex-Mex vibe. Forget the usual ground beef and neon cheese—owner Victor Zarate grills hanger steak for his carne asada and keeps birria simple, letting the stewed meat shine. No liquid queso, no sugary margarita flavors—just fresh lime and classic recipes. Built from scratch by Victor and his family, this spot is all about real-deal tacos, burritos, and quesadillas. Anyone else craving a taste of tradition, or do you prefer the Buffalo spin on Mexican food? Let’s talk tacos! #Food #KenmoreEats #TexMex20Share
