Beverly Douglas+FollowFDA Defines Gluten-Free! Finally, Real Standards for Safer Eating!The FDA just set a clear standard for what 'gluten-free' really means on food labels—less than 20 parts per million of gluten. This is a big deal for anyone with celiac disease or gluten sensitivity. No more guessing if that 'gluten-free' snack is actually safe. Companies have a year to get their act together if they want to keep using those labels. This move took years of advocacy and science to get right. Always check labels, even with new rules in place. #Food knowledge #GlutenFreeFacts #FDAUpdate110Share
rmartinFollowingGLP-1 Copycats Are Out—Now What?If you’ve been getting those off-brand GLP-1 shots (like semaglutide or tirzepatide), heads up: the FDA just banned compounded versions due to safety risks. That means no more copycat meds, and supplies are about to vanish. Compounded versions could have sketchy ingredients or wrong doses—yikes. If you’re affected, talk to your doc ASAP about switching to the real deal or exploring other safe, FDA-approved options. Don’t risk it with mystery meds! #GLP1 #FDAUpdate #HealthNews #Health40Share
Spencer Brewer+FollowFDA Just Changed COVID Vaccine RulesBig update: The FDA is tightening COVID vaccine rules—annual boosters might only be for older adults and people with health risks now. If you’re young and healthy, you might not need another shot unless new studies prove it’s worth it. This could mean fewer people are eligible, and there’s worry insurance might not cover vaccines for everyone anymore. The FDA says it’s about building trust and following what other countries do. Thoughts? #COVID19 #FDAUpdate #VaccineNews #HealthPolicy #Health3333Share
