Tag Page BlueberryCake

#BlueberryCake
Christopher Gilbert

Berrylicious Blueberry Cake 🫐🍰

👉 Recipe Craving for a mouthwatering Berrylicious Blueberry Cake? 🫐🍰 Look no further! This recipe is all you need to satisfy your sweet tooth and impress your taste buds. Here's how to whip up this delightful treat: Ingredients: - 160 g butter - 140 g sugar - 1 packet vanilla sugar - 3 eggs - 260 g flour - 1 tsp baking powder - 250 g blueberries - 150 g Skyr - Juice of half a lemon - 1 pinch of salt - 100 g powdered sugar - 2 tbsp lemon juice - Extra blueberries for decoration Instructions: 1. Cream butter and sugar together until smooth. Add the eggs one at a time, followed by Skyr, and mix well. Stir in lemon juice and vanilla sugar. 2. In a separate bowl, combine the flour, baking powder, and salt. Fold the dry ingredients into the wet mixture until well combined. 3. Preheat your oven to 180°C (356°F) and line a 24cm loaf pan with baking paper. 4. Toss the blueberries with 1 tablespoon of flour to prevent them from sinking, then gently mix them into the batter. 5. Pour the batter into the prepared pan, smooth the top, and bake for 50-60 minutes or until a toothpick inserted in the center comes out clean. 6. Allow the cake to cool in the pan, then remove it and let it cool completely on a wire rack. 7. In a small bowl, mix together the powdered sugar and lemon juice. Drizzle this glaze over the cooled cake and decorate with extra blueberries. And voila, you have a berry awesome treat ready to be devoured! 🎉 Indulge in the moist and soft goodness of this Blueberry Cake, bursting with flavors and love. Hashtags: #BlueberryCake #Berrylicious #HomemadeDessert #EasyRecipe #CakeLovers #Baking #Foodie #DeliciousTreat #SweetTooth #Yummy

Berrylicious Blueberry Cake 🫐🍰

Berrylicious Blueberry Cake 🫐🍰

Berrylicious Blueberry Cake 🫐🍰
mcarter

Bake This Blueberry Delight Today!

🫐 Just whipped up this Simple Blueberry Cake—perfect for morning coffee or a light dessert. With ricotta and a hint of rum, it’s moist and full of flavor. Your kitchen will smell amazing! 👩‍🍳 Give it a try, and let me know how it turns out. Ingredients 2½ cups flour - sifted ½ cup unsalted butter - softened 1½ cups sugar 3 eggs 3/4 tsp. baking powder 3/4 tsp. baking soda ¼ tsp. salt 1½ cups fresh blueberries 1 cup ricotta cheese 1 tsp. vanilla 2 tbs. rum Raw sugar- for dusting Instructions Preheat oven 350 degrees F. Place the blueberries in a bowl with the rum and sprinkle with the raw sugar. Combine sugar, eggs, vanilla, softened butter and ricotta cheese in a stand mixer on low and let combine until smooth. Sift together the flour, baking soda, baking powder and salt. Add the sifted ingredient to the wet ingredients and blend until combined. Butter a 9 ½ inch pie dish and place the batter in the dish. Top the batter with the blueberries and the rum. Sprinkle the top with the raw sugar. Bake 45 – 55 minutes until the toothpick test comes out clean. Allow the cake to rest before slicing. #BlueberryCake #BakingJoy #CoffeeAndCake #Food

Bake This Blueberry Delight Today!
mcarter

Bake This Blueberry Delight Today!

🫐 Just whipped up this Simple Blueberry Cake—perfect for morning coffee or a light dessert. With ricotta and a hint of rum, it’s moist and full of flavor. Your kitchen will smell amazing! 👩‍🍳 Give it a try, and let me know how it turns out. Ingredients 2½ cups flour - sifted ½ cup unsalted butter - softened 1½ cups sugar 3 eggs 3/4 tsp. baking powder 3/4 tsp. baking soda ¼ tsp. salt 1½ cups fresh blueberries 1 cup ricotta cheese 1 tsp. vanilla 2 tbs. rum Raw sugar- for dusting Instructions Preheat oven 350 degrees F. Place the blueberries in a bowl with the rum and sprinkle with the raw sugar. Combine sugar, eggs, vanilla, softened butter and ricotta cheese in a stand mixer on low and let combine until smooth. Sift together the flour, baking soda, baking powder and salt. Add the sifted ingredient to the wet ingredients and blend until combined. Butter a 9 ½ inch pie dish and place the batter in the dish. Top the batter with the blueberries and the rum. Sprinkle the top with the raw sugar. Bake 45 – 55 minutes until the toothpick test comes out clean. Allow the cake to rest before slicing. #BlueberryCake #BakingJoy #CoffeeAndCake

Bake This Blueberry Delight Today!
Tag: BlueberryCake | zests.ai