Valerie Hall+FollowBaton Rouge’s Mid City Bakery is a local gemBaton Rouge’s sweet scene just keeps getting better thanks to Mid City Bakery. Every treat is handmade in Kimberly Fansler’s home kitchen, and you can taste the care in every bite—especially the famous Big Deb oatmeal cream pies and the gluten-free/vegan chocolate cake. Fansler does it all herself, from baking to business, and her family’s creative spirit shines through. Locals rave about the perfect sweetness and personal touch, making this cottage bakery a real community favorite. Have you tried her King Cake Cheesecake for Mardi Gras yet? Let’s talk about your favorite local desserts! #Food #BatonRougeEats #MidCityBakery00Share
James Hall+FollowWhy Poor Boy Lloyd’s is a Baton Rouge legendPeople drive hours just to get a taste of Poor Boy Lloyd’s famous po-boys, and it’s easy to see why. This family-run spot on Florida St. has been serving up Louisiana classics since 1967, with shrimp and roast beef po-boys so stuffed you need two hands and a napkin. Locals, tourists, and even celebrities have made it a must-stop. Despite changes downtown, the Taylors keep the tradition alive with recipes passed down through generations. What’s your go-to order at Poor Boy Lloyd’s, or do you have another Baton Rouge favorite? #Entertainment #Celebrity #BatonRougeEats00Share
Robert Daniels+FollowBaton Rouge gets a new late-night flavor spotFlayva just opened its doors on Florida Blvd, and it’s already shaking up Baton Rouge’s food scene. This locally owned spot is all about Philly cheesesteaks, but their menu goes way beyond that—think burgers, wings, seafood baskets, and even crawfish egg rolls. Open until 3 a.m. every night, it’s perfect for late-night cravings. The vibe inside is fun, with local art and nods to LSU and Southern football. Free fountain drinks if you follow them on social, too! Anyone tried it yet? What’s your go-to order? #Food #BatonRougeEats #Flayva00Share
Ryan Horne+FollowSeafood lovers in Baton Rouge, rejoice!Kiro Seafood Buffet is opening its doors earlier than planned—this Friday, Jan. 23—after a flood of requests from eager locals. Located at 7677 Andrea Drive in Siegen Lane Marketplace, the new all-you-can-eat spot promises fresh seafood and a wide range of ocean-inspired dishes daily from 11 a.m. to 10 p.m. It’s exciting to see a restaurant respond so quickly to community buzz! Who’s planning to check it out opening weekend, and what seafood dish are you hoping to see on the buffet? Let’s swap recommendations! #Food #BatonRougeEats #SeafoodBuffet00Share
Michael Morgan+FollowSeafood lovers, Baton Rouge just leveled upKiro Seafood Buffet is opening soon on Andrea Drive, and it’s already making waves. Imagine all-you-can-eat premium seafood, fresh sushi, and even snow crab—plus international favorites—all for $13.99 at lunch. Kids get special pricing, and if you’re in a hurry, you can grab your favorites to go by the pound. With hours stretching from 11 a.m. to 10 p.m., this spot could become a new local staple. Who’s planning to check it out? What’s your must-have dish at a seafood buffet? #Food #BatonRougeEats #SeafoodBuffet10Share
Valerie Hall+FollowBaton Rouge’s new Italian spot is almost here!Josephine’s is about to bring a fresh Italian vibe to Mid City Baton Rouge, opening its doors next Thursday on Government Street. Locals are buzzing about the hand-laid tile, cozy lighting, and a menu packed with handmade pasta, pizza, and classic Italian favorites. The team’s poured heart into every detail, and you can feel the excitement building. Who’s planning to check it out on opening week? Let’s talk: what’s your go-to Italian dish you hope they’ll serve? #Food #BatonRougeEats #MidCityBR00Share
Mary Williams+FollowBaton Rouge’s king cake scene is next levelCarnival season in Baton Rouge means one thing: king cake is everywhere, and the local bakeries are pulling out all the stops. From classic cinnamon rings at Joe Gambino’s to wild flavors like banana pudding and cookies & cream at Eloise Market, there’s something for every sweet tooth. Even gluten-free and vegan options are easy to find! Don’t forget, if you snag the slice with the baby, you’re on the hook for the next cake. Where’s your go-to spot for king cake, and do you stick with tradition or try the new flavors? Let’s swap recommendations! #Food #BatonRougeEats #KingCake00Share
Annette Jones+FollowBaton Rouge’s new buffet brings serious flavorSnow crab legs, sushi, ramen, and a Mongolian grill—all under one roof! The Buffet of Louisiana is finally opening this Saturday in Baton Rouge after a few fire safety hiccups. Locals can now dive into eight food bars packed with Asian favorites and fresh seafood for just $19.99. The buzz is already building about their cheesecake eggrolls, and with doors open from 11 a.m. to 10 p.m., it’s shaping up to be the new go-to spot for food lovers. Who’s planning to check it out, and what dish are you most excited to try? #Food #BatonRougeEats #BuffetOfLouisiana10Share
Mary Williams+FollowBaton Rouge king cake: My sweet surpriseBaton Rouge’s Ambrosia Bakery king cake totally changed my Mardi Gras game! Used to New Orleans favorites, I was blown away by how Ambrosia’s version is both hefty and light, with a perfect balance of cinnamon, cream cheese, and just the right amount of sweetness. The festive purple, green, and gold sugar on top made it feel like a real celebration. Honestly, it’s the kind of treat you could enjoy with coffee in the morning or tea at night. Baton Rouge locals—where else should I try before Carnival ends? Let’s swap king cake recommendations! #Food #BatonRougeEats #KingCake00Share
dianefrank+FollowBaton Rouge loses a seafood favoriteSouthern Pearl Oyster House, a go-to spot for oysters and gumbo on Perkins Road, has closed for good after six years. The sign on the door and a voicemail both thanked the Baton Rouge community for their support, but offered no details about the sudden closure. For many locals, this was more than just a restaurant—it was a place for family dinners, date nights, and celebrations. What do you think this means for the Baton Rouge food scene? Have you noticed more local favorites shutting down lately? #Food #BatonRougeEats #LocalBusiness00Share
