A tiny 20-seat restaurant in Cornelius is making big waves—Seaboy just landed on Esquire’s list of best new restaurants in the country. Locals have long known Charlotte’s food scene is something special, but national nods like this feel like a win for everyone who’s watched it grow. Chef Jonathan Cox’s focus on fresh, Southern-coastal flavors and a cozy, community vibe is drawing attention well beyond Lake Norman. If you’ve been, what dish blew you away? And if you haven’t, is Seaboy now on your must-try list? #Food #LakeNormanEats #CharlotteFood