The iconic Doyle’s facade at Washington and Williams had to come down—not because anyone wanted to erase history, but because engineers found it was just too risky to keep standing during construction. Crews were worried about collapse or even a strong wind toppling the wall onto the sidewalk. Before any demolition, every historic piece was carefully removed and stored, with plans to reuse them in the new building. It’s a tough call between preserving our past and keeping people safe. How do you feel about balancing safety with saving local landmarks? #Food #JamaicaPlain #BostonHistory