Noticed your favorite steak or burger costing more lately? You’re not alone—beef prices have jumped nearly 30% in just two years, thanks to droughts shrinking cattle herds and keeping feed costs high. Don’t expect a price drop anytime soon. If you’re looking to save at the grocery store, try swapping beef for chicken, pork, or even plant-based options until things cool off. Your wallet will thank you! #Business #Industry #beefprices