Ingredients • 1 pound ground beef • 1 small head of cabbage, chopped • 1 onion, diced • 2 cloves garlic, minced • 1 can (14.5 oz) diced tomatoes • 1 teaspoon paprika • 1 teaspoon dried oregano • 1 teaspoon salt • 1/2 teaspoon black pepper • 1/4 teaspoon red pepper flakes • 2 tablespoons olive oil • 1/4 cup beef broth • 1 tablespoon Worcestershire










