Parish Barbecue is shaking up Austin’s BBQ scene with Louisiana-inspired smoked ham that’s so tender, you barely need a knife. Forget the usual brisket—this place is serving up duck, ribs, and even crawfish cornbread dressing, all with a Cajun twist. The pimento shells and cheese topped with Zapp’s Voodoo chips? Next-level. If you’re bored of the same old Texas BBQ, Parish is the spot to try something wild and totally delicious. #Food #AustinEats #BBQGoals