How Dirt Science Could Make Food Cheaper

Here’s a cool science win: Researchers found a super-efficient enzyme that helps keep more fertilizer in the soil, which means less pollution in our water and cheaper veggies at the store. If this pans out, farmers could use less fertilizer, saving cash and helping the planet. Imagine your salad being both wallet- and eco-friendly! Who knew soil microbes could be such heroes? #Business #Industry #FoodHacks