Surviving My First Week as a Server: Lessons I Wish I Knew

My first week as a server was a whirlwind of dropped menus, forgotten drink orders, and learning to smile through chaos. The biggest tip I learned? Write everything down, even if you think you’ll remember! I also realized how much a simple greeting can set the tone for the whole table. Don’t be afraid to ask for help—your coworkers have been there too. And, above all, don’t take grumpy customers personally. Every shift is a chance to get better and more confident. What was your biggest challenge in your first week on the job? Share your stories below! #ServerLifeHacks #FirstJobTips #RestaurantLife #Lifehacks