No More Clumpy Salt: My Go-To Fixes for Damp Shakers!

Ever tried to sprinkle salt and ended up with a stubborn, clumpy mess? 🙋‍♀️ Been there! Here’s how I keep my salt smooth and sprinkle-ready, even on humid days: 💡 Rice Rescue: Toss a few grains of uncooked rice into your salt shaker. The rice soaks up moisture, so your salt stays dry (and you don’t have to fish out clumps mid-cooking!). 📌 Airtight Storage: Swapping to a cute, airtight container was a game-changer for me. It keeps humidity out and salt fresh—no more surprise clumps! ⚠️ Skip the Soggy: If you notice salt sticking to the shaker holes, wipe them with a dry cloth. It stops the clumping cycle before it starts. ✅ Bonus: Coffee beans or parsley at the bottom of your shaker add aroma AND fight moisture—double win! What’s your salt hack—rice, beans, or something wild? Let’s swap kitchen secrets! #KitchenHacks #ContentCreation #PersonalBranding #Beauty