Pop a bottle of club soda in the freezer for about 15 minutes—don’t let it freeze solid. In your blender, add half the club soda, a packet of Kool-Aid, a bit of sugar, and a splash of cherry extract (maraschino cherry juice works too). You can toss in some fruit if you want extra flavor. Blend until smooth, making sure everything’s mixed well. Add ice and the rest of the club soda, then blend again until you get that perfect slushy texture. Don’t over-blend or it’ll get watery. Pour it into a cup and chill in the freezer for 15 minutes. Stir it up before drinking. It’s seriously just as good as the store version! #SlurpeeDIY #SummerDrinks #SlushyLife #Food #Cooking