Grab a regular spoon (or a measuring spoon if you have one) and scoop out two tablespoons each of cocoa powder and sugar. Toss them into a saucepan. Pour in just enough milk to make a thick, lumpy paste. Don’t worry, the lumps will go away soon. Set your stove to low and stir constantly until the mixture is smooth and lump-free. Pour the chocolatey base into your favorite glass, then add the rest of your milk while stirring. If you’re using a microwave, do the same steps in a mug. Microwave for 20 seconds, stir, and repeat until smooth. Add more milk, stir, and you’re done. Honestly, this tastes just as good as the store-bought stuff! #chocolatemilk #cocoapowder #diydrinks #Food #Cooking