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Robert DanielsRobert Daniels

The Secret to Crispy Frozen Fries 🍟

Ever wonder why your frozen fries turn out soggy instead of crispy? Turns out, the biggest mistake is crowding the tray or air fryer basket—give those fries some space! Chef David Nayfield swears by preheating your oven or air fryer to 400°F and spreading fries out for that restaurant-level crunch. Bonus tip: Air fryers are the real MVP for getting that golden crispiness fast (and safely). Who knew the secret to perfect fries was this simple? #FoodHacks #KitchenTips #FrozenFries #Food

2025-06-05
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