Breakfast is Bagels, Croissants, or Buns

Switching up breakfast bread is my thing—one week it’s bagels, next it’s croissants, then Kaiser rolls. What keeps my budget in check is setting a fixed amount for breakfast carbs, not the specific item. I’ll check what’s on sale or in the bakery markdowns and let that decide my pick for the week. It’s wild how much you can save just by being flexible and not married to one brand or type. Snacks are the same—I grab what’s on promo. I’m a college grad living solo, and this little trick has kept my wallet way happier. #Food knowledge #budgetbreakfast #groceryhacks