Tossed in some leftover veggies, cracked an egg right into the boiling noodles, and let it swirl into ribbons. The broth gets richer, and the noodles soak up all that savory goodness. A sprinkle of green onions on top makes it look like it came from a ramen shop. Simple, but it hits the spot every time. #Share me food #ramenhacks #easymeals #Food