My Secret Weapon for Burnt Pans: Baking Soda

Just a little baking soda, vinegar, and hot water, and you’re back in business! I always start by boiling a bit of water in the pan, then add a splash of vinegar—watch it bubble like a science fair volcano. Sprinkle in some baking soda, let it fizz, and give it a good scrub. The grime practically slides off! For those super stubborn spots, a baking soda paste works wonders. #CookingTechniques #HomeHacks #Food #Cooking