Are Food Tariffs Shaking Up Safety?

🌎 Curious about how tariffs are impacting food safety? With a 25% tariff on products from Mexico and Canada, food companies are rushing to shift to domestic suppliers. This might boost demand, but it squeezes safety as production ramps up without the matching infrastructure. Plus, the risk of black market alternatives is rising—think mislabeled imports. Companies need to beef up their supply chain checks and tackle these challenges head-on to keep our food safe. Stay informed and vigilant! #FoodSafety #TariffTrouble #SupplyChainChallenges #StaySafe #Health